Showing posts with label dry vermouth. Show all posts
Showing posts with label dry vermouth. Show all posts

Monday, July 5, 2010

Old Hickory

1 oz dry vermouth
1 oz sweet vermouth
1 dash orange bitters
2 dashes Peychaud's bitters

Stir; strain; cocktail glass; orange twist.

Bamboo Cocktail

1 1/2 oz dry vermouth
1 1/2 oz sherry
2 dashes orange bitters
2 drops Angostura bitters

Stir; strain; lemon twist; olive.

Metropole

1 1/2 oz Cognac
1 1/2 oz dry vermouth
1/2 tsp simple syrup
2 dashes Peychaud's bitters
1 dash orange bitters

Stir; strain; cocktail glass; marasca cherry.

Vermouth Cocktail (French)

1 1/2 oz dry vermouth
3 dashes Angostura bitters
1/2 tsp simple syrup

Stir; strain; cocktail glass; lemon twist.

Sunday, July 4, 2010

The Third Degree, or Martini with a Spot

2 1/2 oz London dry gin
1/2 oz dry vermouth
1 drop absinthe

Stir; strain; cocktail glass; lemon twist.

Riveredge Cocktail

(serves 4)

6 oz London dry gin
2 oz dry vermouth
2 oz orange juice
grated zest of 1 orange
2 dashes orange bitters

Blend with 1 cup of ice; serve in cocktail glasses with an orange twist.

Saturday, July 3, 2010

Maurice Cocktail

2 oz London dry gin
1/4 oz sweet vermouth
1/4 oz dry vermouth
1 oz fresh orange juice
1-2 dashes absinthe

Shake; strain; cocktail glass; orange twist.

Manhattan (Perfect)

2 oz rye
1/2 oz sweet vermouth
1/2 oz dry vermouth
2 dashes Angostura bitters

Stir; strain; marasca cherry.

Income Tax Cocktail

2 oz London dry gin
1/4 oz sweet vermouth
1/4 oz dry vermouth
1 oz fresh orange juice
2 dashes Angostura bitters

Shake; strain; cocktail glass; orange twist.

English Rose

1 1/2 oz London dry gin
1/4 oz dry vermouth
3/4 oz apricot brandy
1/4 oz fresh lemon juice
grenadine to taste

Shake; strain; sugar-rimmed cocktail glass.

Wednesday, June 30, 2010

Delmarva Cocktail No. 3

2 oz rye
1/2 oz dry vermouth
1/2 oz amaretto
3/4 oz fresh lemon juice

Shake; strain; cocktail glass.

Delmarva Cocktail

2 oz rye whiskey
1/2 oz dry vermouth
1/2 oz creme de menthe
1/2 oz fresh lemon juice
mint leaf

Shake; strain; cocktail glass. Garnish with mint leaf.

Saturday, June 26, 2010

Claridge Cocktail

1 oz London dry gin
1 oz dry vermouth
1/2 oz triple sec
1/2 oz apricot brandy

Stir; strain; cocktail glass.

Chanticleer

1 oz London dry gin
1 1/2 oz dry vermouth
1/2 oz triple sec

Stir; strain; cocktail glass; orange twist.

Black Feather

2 oz brandy
1 oz dry vermouth
1/2 oz triple sec
1-2 dashes Angostura bitters

Stir; strain; cocktail glass; orange twist.

Satan's Whiskers

1/2 oz gin
1/2 oz curacao
1/2 oz sweet vermouth
1/2 oz dry vermouth
1/2 orange juice
1 dash orange bitters

Shake; cocktail glass; strain.

El Presedente

1 1/2 oz light rum
3/4 oz curacao
3/4 oz dry vermouth
1 dash grenadine

Shake; cocktail glass; strain.

Diplomat

1 1/2 oz dry vermouth
1 1/2 oz sweet vermouth
1 dash maraschino liqueur
1 dash Angostura bitters

Stir; strain; cocktail glass; marasca cherry.

Bronx

1 1/2 oz London dry gin
1/4 oz dry vermouth
1/4 oz sweet vermouth
3/4 oz orange juice

Shake; strain; cocktail glass; orange twist.

Attention

2 oz London dry gin
1/4 oz dry vermouth
1/4 oz creme de violette
1/4 oz absinthe
2 dashes orange bitters

Stir with ice; strain; cocktail glass. Lemon twist.