2 oz ruby port
1 oz brandy
1 egg yolk
2 tsp sugar syrup
1 dash curacao
Shake egg yolk and syrup; then add other ingredients and shake again with a few pieces of ice. Strain into a glass mug, and grate fresh nutmeg on top.
This is the database accompanying thelibationbearers.blogspot.com. Find drinks here by name, ingredients, or descriptor.
Monday, November 22, 2010
Sunday, November 7, 2010
Hot Toddy
2 oz single malt Scotch (or other spirit)
3.5 oz boiling water
1 cube (tsp) demarara sugar
lemon peel*
Muddle the sugar (and lemon peel*) in the bottom of an earthenware mug. Add boiling water and stir to dissolve sugar. Add Scotch and stir.
*Addition of a lemon peel makes this a Skin.
3.5 oz boiling water
1 cube (tsp) demarara sugar
lemon peel*
Muddle the sugar (and lemon peel*) in the bottom of an earthenware mug. Add boiling water and stir to dissolve sugar. Add Scotch and stir.
*Addition of a lemon peel makes this a Skin.
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