Coffee Cocktail

2 oz ruby port
1 oz brandy
1 egg yolk
2 tsp sugar syrup
1 dash curacao

Shake egg yolk and syrup; then add other ingredients and shake again with a few pieces of ice.  Strain into a glass mug, and grate fresh nutmeg on top.

Coffee Cocktail

2 oz ruby port
1 whole egg
1 oz brandy
1 tsp confectioners' sugar

Shake thoroughly with ice; strain; grate nutmeg on top.

Roman Punch

2 oz amber rum
1 oz Cognac
1/2 oz fresh lemon juice
1/2 oz raspberry syrup
~3/4 oz ruby port

Combine all but port; shake with ice; strain into a rocks glass with ice. Float port; garnish with fresh berries.