Gin Rickey

2 oz London dry gin
1/2 oz lime juice
1 tsp simple syrup
club soda

Combine all but club soda, and shake. Strain into a iced Collins glass, and top with club soda. Agitate to mix.

Caipirinha

2 oz cachaça
3/4 lime, quartered
1/2 oz simple syrup

Muddle lime with syrup. Add cachaça, and shake with ice. Rocks glass.