3/4 oz Cognac
3/4 oz rye
3/4 oz sweet vermouth
1/4 oz Benedictine
3 dashes Peychaud's bitters
3 dashes absinthe
Stir; strain; cocktail glass, cherry
Showing posts with label *Louis y Ana. Show all posts
Showing posts with label *Louis y Ana. Show all posts
Saturday, June 26, 2010
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